Ichiban
Ichiban hibachi/sushi chain is expanding to Dearborn, MI, expected to open next to H&R Block at Westborn Mall shopping plaza near the intersection of Outer Drive West and Michigan Avenue (West Dearborn area). No address or opening date has been established yet. A separate Novi location at 42050 Grand River Avenue is also coming soon.
Celina’s Bar & Grill
Second location of Celina’s Bar & Grill, known for highly-ranked wings. Owner Anthony Mancini is targeting a mid-September opening. Restaurant is currently under construction with interior work including dining, kitchen, and bar areas still being completed. A mural is being painted on the wall. Menu features wings, tenders, appetizers, handhelds, soups, salads, and drink specials. […]
Patty & Press
Smash burger concept Patty & Press is expanding to Chesterfield Township, MI. Lease has been signed and buildout is underway. This will be their third location, following their existing Shelby Township location and an announced Bloomfield Township location. Owned by Goran Dimic and Brandon Gorgies of G&B Hospitality. Menu features smash burgers, truffle fries, chicken […]
Good Truckin’
The owners of Good Truckin’ Diner in Lansing are opening a new counter-service concept in the REO Town district. The new spot will serve tacos, sandwiches, hot dogs, and ice cream. No official opening date yet as owner Nick Sinicropi still needs to complete health department inspections. Located next to The Robin Theater and Sleepwalker […]
Bada Bing Pizzeria
New York-inspired pizza concept opening its first brick-and-mortar location at 5418 S Saginaw Street, on the corner of Greenwood Lane in south Flint near the Grand Blanc border. Owner Tony Ijames has been serving the area for years at bars and venues. Menu includes thin crust, margherita, and New York-style pizzas. Currently under construction; owner […]
85°C Bakery Cafe
Taiwanese bakery cafe chain known for sea salt coffee, espresso drinks, fruit teas, and 60+ varieties of bread and cakes. New 3,300 sq ft Baton Rouge location is a ground-up renovation, slated to open early October 2026. Owner Ah Ho Yeoh is also scouting future locations in Covington and Lafayette, LA.
Legit Protein and Fuel Bar
Sister concept to Legit Nutrition in Mandeville, LA. Set to open in August 2026 inside TSC Fitness Studio in Bogalusa with its own separate entrance. Menu includes protein-packed acai bowls, shakes, energy teas, and low-guilt foods. All items are diabetes-friendly. Will offer walk-in service, curbside pickup, and delivery via a dedicated app.
Joelle’s Soul and Savor
Joelle’s Soul and Savor is an elevated soul food and Caribbean fusion restaurant set to open in mid-September 2026. The concept blends Southern comfort food with West Indies flavors in a fine dining atmosphere. Features marble and granite interiors, an outdoor patio with a stage for live entertainment (violinists, saxophonists, jazz bands, comedy nights, karaoke), […]
Claymore
Neighborhood steakhouse from brothers Ryan and Matthew Poli, the team behind iggy’s. Approximately 60-seat restaurant focusing on prime steaks, creative salads, elevated steakhouse sides, and a beverage program overseen by sommelier Matthew Poli featuring bold red wines, classic cocktails, whiskey selection, and spirit-free offerings. Expected to debut in 2027; specific opening date and full menu […]
Wells Station BBQ
Wells Station BBQ is transitioning from a food truck to a brick-and-mortar restaurant at 1617 N. Central St. in Knoxville, TN. Owner Marcus Stokely is partnering with Brian Strutz, co-owner of A Dopo. Construction has not yet started; buildout expected to take 6-8 months once begun. Concept is Texas-inspired BBQ with Tennessee soul, featuring lunch […]