DSRT Surf Resort
DSRT Surf is a luxury surf resort featuring a 5.5-acre Wavegarden Cove surf lagoon capable of producing 1,000 waves/hour. Phase 1 (summer 2026) includes the surf lagoon and leisure pool. Phase 2 will add a 139-key barefoot luxury hotel and 57 private villas. Amenities include yoga, pickleball, and dining. Sustainability initiative converts 30 acres of […]
Woods Cove Inn
22-room boutique hotel reopening as independent property after Sonder exit. Features modern design with beach-inspired elements, marble bathrooms, commissioned local artwork, swimming pool and outdoor terrace. Operated by Parable Hospitality with Didi Shields as GM.
Yama Sushi Marketplace
7,200-square-foot Yama Sushi location expanding to Sherman Oaks on Ventura Boulevard’s ‘Sushi Row’. Will feature larger kitchen space, full liquor license, and grab-and-go sushi concept. Brand currently has locations in West L.A., Koreatown and San Gabriel.
Viola’s
French bistro meets Southern influence restaurant opening in historic Monrovia building, featuring brunch and evening small plates with beer, wine and cocktails. Part of boutique inn project restoring oldest homes in Monrovia.
Little Luck
The h.wood Group opening elevated Japanese restaurant concept Little Luck in former Bootsy Bellows space, featuring earthy tones and Japanese-inspired design
Montana’s
Speakeasy-inspired lounge by The h.wood Group offering intimate clubhouse atmosphere in Brentwood with full bar and leather/wood elements
West Side Oyster Club
Fast-casual seafood concept opening in former Blue Plate Oysterette space, offering lobster rolls, seafood towers, raw bar, and upscale items like caviar. 80-seat restaurant with coastal design elements.
Greco’s New York Pizzeria
Family-operated New York-style pizzeria returning to Sherman Oaks after closing in 2016. 1,000-square-foot location with open-kitchen concept, counter seating, and late hours. Offers up to 28-inch pies with hand-tossed dough and house-made sauce, plus salads, pastas, wings, hero sandwiches and gyros.
Flavez Burger
Quick-service burger restaurant focusing on made-to-order smashburgers with chef-driven twists inspired by global flavors. 1,000-square-foot space underwent full renovation. Will start with burger menu 11am-9pm, then expand to breakfast service starting at 7am.
Wine and Eggs
Wine shop and grocery store expanding to Culver City with wine bar component called Overeasy Wine Bar. Owners filed ABC permit, expect keys in July, hope to open by end of year.