Amoret
Amoret is a new all-day café and cocktail bar concept from Kurt Henkel and Daniel Masters (also owner of Hello Darling Cafe and Flora Cafe). Located in Denver’s RiNo neighborhood at the Steel House development on Brighton Blvd. Inspired by European café design with natural materials and soft lighting. Set to open fall 2026.
Something Good
Neighborhood bar concept from Kansas City owner Greta Gunderson (also owns Son of a Gun and Something Good in KC). Located in former Goldspot Brewing space featuring exposed brick, patio, and garage doors. Will offer draft beers, draft cocktails, classic yard beers, and classic cocktails on request. Seating includes bar, high tops, and couches. Board […]
Yoshi
New cocktail bar and food concept inspired by Japanese culture, opening in early 2027. Will occupy a 1,640-square-foot space formerly home to Sullivan Scrap Kitchen. Owned by husband-and-wife team Shelby and Scott Ruggiero, both veterans of Denver’s hospitality industry.
Mother Other
Vegan brick-and-mortar restaurant opening June 27, 2026 in the Denver Design District. Founded by partners Alexi Mandolini and Taylor Herbert, winners of Season 16 of The Great Food Truck Race. First permanent location after years of food markets, pop-ups, and a food truck called The Easy Vegan. Menu features vegan dishes rooted in family recipes […]
On The Hook Fish & Chips
On The Hook Fish & Chips, a food truck operation founded in 2016 in Laramie, WY by University of Wyoming students, is planning to open a brick-and-mortar restaurant in Johnstown, CO. The concept focuses on high-quality, line-caught fish and chips. Full article is paywalled so specific opening date and address details are unavailable.
Wing Shack
A new Wing Shack location is expected to open at 2400 E. Harmony Road in Fort Collins this summer. Wing Shack is a Northern Colorado-born chain founded in 2004 known for fresh, never frozen wings.
Sheep
Sheep is a new rooftop dining concept opening as a three-month residency (July to October 2026) on the sixth-floor rooftop of the Clayton Hotel & Members Club in Cherry Creek, Denver. Founded by Kelly Whitaker of Id Est Hospitality Group, also co-owner of The Wolf’s Tailor (Colorado’s first two-Michelin-star restaurant). Will offer a nightly four-course […]
Longmont Supply Co.
Rooftop restaurant and bar at Hotel Longmont delayed past original June 20, 2026 opening date due to parts backorder and needed repairs. Will serve breakfast, lunch, and dinner seven days a week, open to hotel guests and public. Menu described as contemporary American cuisine. No new estimated opening date available.
Olive & Finch + Bar Finch
Chef Mary Nguyen’s Olive & Finch is expanding to Denver International Airport with multiple concepts. Olive & Finch + Bar Finch will open side-by-side at Concourse C West near Gate C38 in early September 2026. Bar Finch is a dedicated bar concept with craft cocktails, local beer, wine, and spirit-free beverages. A third concept, Little […]
G&G Surf Club
Chef Troy Guard’s TAG Restaurant Group has signed a lease for G&G Surf Club, a new seafood-focused restaurant concept at the Denver Tech Center. The restaurant will feature a raw bar, open kitchen, and spacious patio, with a menu including prime steaks, wood-fired preparations, and fresh pasta alongside seafood. Expected to open Fall 2026.