Hershey Social Restaurant + Bar
8,000-square-foot full-service restaurant replacing former Houlihan’s, operated by Hershey Entertainment and Resorts. Features signature entrees, smash burgers, wings with Hershey’s sauces, seats 260 people with wraparound bar and interactive entertainment.
Bincho-Don
Island-focused takeout concept offering globally inspired comfort cuisine with Caribbean, Guyanese, Honduran, and Filipino influences. Opening in former More Than Q space at Easton Public Market.
Capriotti’s Sandwich Shop
Award-winning sandwich shop known for handcrafted cheesesteaks and turkey subs. Will offer order-ahead, online ordering, third-party delivery, and catering services. Franchise owner has 25+ years business experience.
Rubber Soul Brewing Co.
Rubber Soul Brewing Co. is planning to expand from Hummelstown to Lancaster city, moving into the Champion Forge Center in the former Checker’s Bistro location. They are seeking to transfer a restaurant liquor license to the property.
Merrick’s Tavern
Ground floor restaurant at The Brandywine Hotel featuring regional American classics with curated cocktail program spotlighting bourbon and rye. Part of Marriott Bonvoy Tribute Portfolio property.
Korshak Picnic Provisions
Picnic-inspired bodega-style eatery by Philip Korshak (known for Korshak Bagels) featuring hot dogs, prepared salads, and soft-serve ice cream. Located near Columbus Square Park in Passyunk Square neighborhood.
Elia Mediterranean Grill
Mediterranean restaurant expanding from Warrendale to downtown Pittsburgh location in Fifth Avenue Place, expected to open in time for NFL Draft in April
The Brandywine
121-room Marriott Tribute Portfolio hotel with ground floor tavern and rooftop terrace, $60 million project by Brandywine Realty Trust
TBD Restaurant by Donny Petridis
New restaurant concept by The Shelby owner at former TGI Fridays location. Name and menu not yet determined. Will serve lunch and dinner all week. Complete remodel planned.
U-MAC Tavern
European-American restaurant replacing former Sunset Grille, offering espresso drinks, cocktails, wraps, burgers, salads, and weekend breakfast buffets. Owner previously co-owned The New Country View Diner.