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Munchie Man

Funky bistro concept serving California cuisine with global influences (Mexico City, Japan, Toronto). Owner Christopher Fairman is a Sacramento native with ~20 years in hospitality. Space seats ~76 with outdoor patio. Grew from pop-up dinners started in 2023. Targeting mid-to-late September 2026 opening.

Heights of Brazil

Brazilian restaurant preparing to open in a 2,400 sq ft standalone building in Greenback Square shopping center, taking over the former Wasabi House space. Space has been repainted with new green signage and colorful panels. Operating hours posted but no firm opening date confirmed. Menu expected to feature hearty stews, fire-roasted meats, seafood, and Brazilian […]

Micheladas El Patron

Second location of Stockton-based Mexican seafood restaurant specializing in micheladas, chicharron carnudo, shrimp empanadas, ceviche, aguachile, and seafood cocktails. Family-owned by Eduardo and Cintia Cuellar, who have operated the original Stockton location for ~15 years. Targeting mid-September 2026 opening.

Bare Bones

New restaurant planning to serve rotisserie chicken and wine at the former Bearing West seafood space on Taraval Street. Owner Daniel John Tasker, a 30-year restaurant industry veteran and current bartender at Sunset Cantina, is partnering with another preschool parent and a longtime friend as chef. Described as family-friendly. Owner hopes to open in October […]

Gigi’s at the Depot

Second location of Gigi’s Cafe opening in the historic Burlingame Bus Depot building near the Caltrain station. Approximately 590 sq ft space with outdoor seating. Will serve made-to-order sandwiches and grab-and-go options with a more limited menu than the original location at 111 Anza Blvd. Signed a lease of up to 15 years. Targeting September […]

Soon and Soon Souvenir Shop

Soon and Soon Souvenir Shop is preparing to reopen at its original Chinatown location with a cafe concept featuring Paper Son Coffee (founded by barista Alex Pong), espresso drinks, pour-over coffee, signature beverages inspired by Chinese cafe traditions, specialty merchandise, wine, and to-go beverages. Outdoor seating only via parklet. Created by Brandon Jew and Anna […]

Millbraes Cafe

Millbraes Cafe is preparing to open at the former location of Otto’s Appliance Service on El Camino Real in Millbrae, CA. The business has filed for a beer and wine license with the California ABC. The concept appears to be a coffee shop/cafe. No official opening date has been announced.

Trial I Error

Trial I Error is preparing to open at 368 E Campbell Ave in Campbell, CA. The business entity is Watermark Restaurant LLC, managed by Michael Wade Dobson. An On-Sale General Eating Place license has been filed with the California ABC, allowing beer, wine, and distilled spirits for on-site consumption. No concept, menu details, or opening […]

Teriyaki Madness

Teriyaki Madness is opening a new franchise location at 165 Commerce Ave, Suite 105 in Manteca, CA. Franchisee Jessie Bassi is behind the new location, listed in the company’s 2026 Franchise Disclosure Document. The Seattle-style teriyaki chain is expanding into the Central Valley. No specific opening date mentioned. A second location is also listed as […]

Angry Chickz

Angry Chickz Nashville hot chicken chain is building out its fifth Sacramento-area location at 4740 Natomas Blvd, Suite 100, in the former Sushi Elite space in the Natomas neighborhood. A building permit has been filed with Americo Builders as the contractor. This location will be corporate-owned rather than franchisee-operated. Menu includes chicken tenders, sliders, and […]