Southern Fields Brewing
Southern Fields Brewing is set to reopen ‘this weekend’ (around June 27-28, 2026) after a 6-month closure, with a new restaurant and distillery added to the existing brewing operation.
Gringos Tacos
Gringos Tacos is an upcoming food truck operated by Chef Chris Gibbs under Dos Bros Foods LLC, set to serve Flagler County, FL. Menu features birria tacos and ramen. Plan review paperwork has been submitted. Currently in buildout phase per social media posts.
Crackin Blue Crabs
Upcoming food truck specializing in fried and grilled seafood, branding around ‘All Flavor No Flex.’ Plan review paperwork submitted by Crackin Blue Crabs LLC. Co-owner Latasha Armstrong was unavailable for comment; opening timeline unknown. Active on Instagram as @crackinbluecrabs.
Brunch Box
New mobile food truck (food vendor) focused on brunch, operated by Brunch Box LLC. Home base registered at 550 Wells Rd, Suite 1 in Orange Park, FL. Plan review documents submitted. Exact launch date and operating locations not yet determined. Owner Pamela Dallas also runs Skin Unlimited at 1519 Blvd in Jacksonville.
Kinfolks Southern Kitchen Express
Food truck concept specializing in Southern cuisine with seafood on the menu. Awaiting approval and expected to launch mid-July 2026. Based at 1301 N Orange Ave, Suite 102 per plan review documents, though final operating location is TBD. Owner is Contrenia; entity is Kinfolks Southern Kitchen Express LLC.
Ocean Crab
New seafood restaurant opening at the former WingHouse Bar & Grill location near Orlando Sanford International Airport. Operated by Ocean Crabs LLC. A restaurant representative confirmed the opening is expected next month (July 2026).
Chipshot Sports Bar & Restaurant
Jacksonville-based Chipshot Sports Bar & Restaurant is opening its second location in Daytona Beach. The venue will feature 20 self-serve taps, 7 climate-controlled pickleball courts, 4 high-tech golf simulators, 30 4K TVs, American BBQ food, and a full bar. Located at the southwest corner of W International Speedway Blvd and N Williamson Blvd.
Turning Point
Breakfast, brunch, and lunch chain Turning Point is opening its third Florida location and Central Florida debut at the Crossings at Viera shopping center in Rockledge. The chain already operates in Boynton Beach and Wellington, FL, as well as Delaware, New Jersey, Pennsylvania, and Virginia. Menu features breakfast classics, griddle favorites, creative morning dishes, and […]
Paper Kites
Good Salt Restaurant Group (headed by Jason and Sue Chin) is opening Paper Kites, a Korean-style pub, in the Milk District of Orlando. It will replace Hoods Up at 2400 E Robinson St. The concept will feature soju, makgeolli, beer, and anju (Korean bar snacks). No specific opening date announced yet.
Grav South Wine Bar
Grav South Wine Bar is taking over the former Zero Gravity Wine Bar location at 4356 S Hopkins Ave in Titusville, FL. The wine bar will offer craft beer, charcuterie boards, and flatbreads in addition to wine. Owner Corinna, a retiree, plans to retain the existing space’s large mural with minor updates and personal touches. […]